Sunday Brunch

Available 10.30am to 12.30pm every Sunday


Scottish Breakfast
Choice of white or brown toast (GF on request)
(Back Bacon, egg, sausage, haggis, tattie scone and beans) (V, VE & GF options on request)

French toast with fresh berries and whipped cream (GF on request)

Breakfast Burrito
(Wholemeal wrap, filled with spicy egg, avocado, spring onion and tomato) (GF & V options on request)

2 Eggs Benedict
(English muffin topped with ham, poached eggs and glazed with hollandaise) (GF & V options on request)

Scrambled eggs and Scottish smoked salmon on toasted brioche (on GF toast on request)

Steak ‘n’ Eggs (GF)
(6oz 35-day aged sirloin steak, two fried eggs and potato hash browns)

Buttermilk pancakes with maple syrup and fresh bananas

Why not indulge yourself and have an authentic Mimosa for £7.50
(Prosecco, Orange Juice and Grand Marnier)

FOOD ALLERGIES & INTOLERANCES: Menu items may contain or come into contact with Nuts; Mustard; Fish; Sesame Seeds; Cereals containing Gluten; Milk; Lupin; Crustaceans; Celery; Peanuts; Soya; Eggs; Molluscs & Sulphur Dioxide.  Please speak to your waiter about the ingredients in your meal, when making your order.

V = Vegetarian  |  VE = Vegan  |  GF = Gluten Free  |  DF = Dairy Free